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#BeatTheHeat: Homemade Chocolate Ice Cream




An easy ice cream perfect for your hot summer’s day – gets ready in a jiffy! Try this out!




600 millilitres whipping cream

300 grams melted milk chocolate/ Cadbury chocolate spread

1/2 cup of condensed milk

1/4 cup of milk (optional)




Pour the whipping cream in a wide bowl and whip until it forms peaks

Add the Cadbury chocolate spread/melted milk chocolate, condensed milk and mix it slowly in cut and fold method.

Once mixed well, pour it in air tight box with lid and freeze it.

Enjoy the yummy-licious chocolate ice cream to beat the heat, this British summerSmiling face with smiling eyes




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